Chef De Partie

Job Description

  • Responsible for cooking, tasting and decorating before taking to the customer

  • Control work process of kitchen staffs along the Executive Chef policy, include staffs cleanliness and all around the kitchen

  • Check “Functions”,”Parties”, ”Events” and etc. schedule to know what the    kitchen must plan what to do


  • Gender: Male / Female

  • Salary: can be negotiate by ability + 8,000 B. approximately for service charge

  • Full time work

  • Can work as a shift and can work over time

  • Diligent , patient and circumspect

  • Can work under pressure

  • Experience in cooking or work in kitchen not less than 1 year

Welfare and Fringe Benefit

  • Tip

  • Incentive

  • Social welfare / Compensation fund

  • Annual holidays

  • Annual Checkup

  • Others according to Labor Law


Mrs. Sayoomporn Boon – Long HR. Manager
02-711-4888 ext. 107, 086-654-5244

Work place

  1. Love Eat Bistro Fifth floor, Central Embassy

  2. Love Eat Bistro in Vic 3 Bangkok Hotel